Robb Wolf, author of The Paleo Solution, spoke at SUNY New Paltz Feb. 27 as part of the Evolutionary Studies Program’s Guest Lecture Series. This is a soundbite from the beginning of the lecture, wherein Wolf is speaking about how he got started with the Paleo, or ancestral, diet.

Pick a pumpkin, pet a goat and celebrate food “from farm to fork” at the Taste of the Catskills Fall Fest, Saturday Oct. 8 and Sunday Oct. 9 at Maple Shade Farm in Delhi. The festival showcases regional and seasonal food, as well as wine and beer. The cost of […]

The 23rd annual Hudson Valley Garlic Festival returned to Saugerties this weekend, enticing garlic lovers to try sweet and savory edibles such as garlic-flavored marshmallows, garlic ice cream, pickled garlic, and garlic cheese curds. Eating wasn’t all there was to do– there was arts and crafts vendors, chef cooking demonstrations […]